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Peppers and Walnuts

You will discover a surprising combination between the succulent sweet peppers and crunchy creamy taste of wholenuts with a sweet and sour tomato finish.

Ingredients: tomato pulp 54%, grilled peppers 20%, tomato paste, sunflower oil, walnuts 4%, sundried tomato, basil, Grana Padano (cow’s milk, salt, rennet, lysozyme protein from egg) cashews, salt, garlic, oregano. Acidity regulator: lactic acid.

peperoninoci
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